With a desire to use smart business decisions to break the cycle of poverty among smallholder farmers and to feed Kenyan families with nutritious foods, Stawi Foods and Fruits Limited...
How is COVID-19 and the government of Senegal’s response to the pandemic affecting the fishing industry as a whole, specifically the entrepreneurs, laborers, and consumers dependent on seafood for their...
In 2020, the USAID/Uganda Feed the Future Market System Monitoring Activity conducted a Rapid System Assessment of the impact of COVID-19 on the agricultural market system in Uganda.
In the second installment of its series illustrating the practical challenges currently facing the private sector that could negatively impact food systems in developing countries, EEFS shares insights from 16...
The smallest agri-SMEs in Africa owner-managed by women bore the brunt of the COVID-19 pandemic, according to new study led by a team of CABI scientists and published in CABI...
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