Agrilinks

Village-based advisors (VBAs) are recruited and trained by the Alliance for a Green Revolution in Africa (AGRA) to offer extension advice to peers, helping smallholder farmers increase productivity.

Thanks to an innovative approach by Acceso, with Feed the Future Partnering for Innovation, smallholder vegetable producers are equipped to connect to the country’s agricultural opportunities.

From farm to table, national food control systems protect the health of consumers from food hazards that exist throughout the life cycle of food products.

Following the removal of importation taxes on agricultural machinery, the cost of equipment has significantly gone down, allowing people in the industry to offer cheaper leasing services.

The Warehouse Receipt System (WRS) was launched in July 2020 as a tool for reducing post-harvest loss and price exploitation by middlemen.

Centre for Agriculture and Biosciences International (CABI) scientists played a key role in research on the impact of COVID-19 and locust invasions on Pakistani farm households.

The Alliance for a Green Revolution in Africa (AGRA) teamed up with a number of partners to develop and extend digital solutions to avert crises resulting from challenges like COVID-19.

An Integrated Pest Management (IPM) Innovation Lab project graduated 27 students studying the impact of climate change and invasive species spread in Nepal.

The agriculture industry has developed a poor reputation for water management and waste. However, several developments in recent years have focused on increased efficiency and reliability.

The Transforming Market Systems (TMS) Activity shares experiences from harnessing disruptions to advance transformational change in food and agricultural systems in Honduras.