Reflecting on the current state of the pandemic, core issues for smallholders, and what African governments can do to limit food losses, post-pandemic.
The poverty and food insecurity situation in Myanmar is dire. The compounded effects of COVID-19 and political disruption in the country are predicted to leave 50% of the population in...
Ten recommendations for the use of African governments and other continents to consider as they deal with COVID-19 and put in place an Emergency Food & Nutrition Security plan for...
As we wrap up our recent food safety series on Agrilinks, let’s revisit the challenges ahead and some of the concrete commitments and specific actions USAID’s implementing partners are taking...
While implementing the “Food Safety Situational Analysis,” the COVID-19 pandemic took a sharp turn for the worse in Nepal, almost completely shutting down the food system.
The ongoing drought in the eastern Horn of Africa has already shattered records in terms of its length and severity, and according to a new multi-agency alert, relief is likely...
The Feed the Future Enabling Environment for Food Security project considers the risks to food and nutritional security presented by COVID-19 and shares recent insights.
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