Recent developments – including the COVID-19 pandemic – have highlighted that our food and nutrition systems have not treated populations in developed or developing countries equally. Those suffering from the...
The Health Threat Extension (HTE) takes a One Health approach to characterizing risk factors for disease spread that will provide early warning of infectious disease in high-risk countries.
Ten recommendations for the use of African governments and other continents to consider as they deal with COVID-19 and put in place an Emergency Food & Nutrition Security plan for...
As we wrap up our recent food safety series on Agrilinks, let’s revisit the challenges ahead and some of the concrete commitments and specific actions USAID’s implementing partners are taking...
Women are disproportionately affected by extreme poverty, climate change and state fragility. More importantly, empowering women has manifold benefits for families, communities and economies.
The ongoing drought in the eastern Horn of Africa has already shattered records in terms of its length and severity, and according to a new multi-agency alert, relief is likely...
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