Members
Browse the Agrilinks community to find individuals and organizations working in food security.
Eric Verploegen
United States
Joined May 12, 2021
2 posts
Sep 11, 2023 - Reducing Fruit and Vegetable Losses with Clay Pot Coolers: An Ancient Technology for the Current Moment
Eric Verploegen, PhD, is the founder of CoolVeg, a business that disseminates technologies based on evaporative cooling for fruit and vegetable preservation in off-grid dry regions. He has ongoing projects in Mali, Niger, Kenya,...
Food Enterprise Solutions (FES)
United States
Joined January 11, 2021
34 posts
Aug 25, 2023 - Why Business Drivers for Food Safety is Key to Feed the Future’s Global Food Security Strategy
Food Enterprise Solutions is on a mission to energize the global food system to better balance global needs and profit. We leverage the powers of business, entrepreneurship, and innovation as key drivers in the global fight...
Paige McGreevy
United States
Joined August 31, 2023
1 post
Sep 25, 2023 - Introducing the Food and Agriculture Organization of the United Nations’ Data in Emergencies (DIEM)
I work in communications for the Data in Emergencies team at FAO. https://data-in-emergencies.fao.orgWe are a BHA funded initiative that collects granular data multiple times a year to monitor agricultural livelihoods and food...
Feed the Future Innovation Lab for Food Safety
United States
Joined May 24, 2022
24 posts
Sep 21, 2023 - Food Systems in Transition: Food Loss and Waste, Food Quality Loss and Food Safety
The mission of the Feed the Future Innovation Lab for Food Safety (FSIL) is to reduce the burden of foodborne illness and break the cycle of disease, malnutrition, and food insecurity. Funded by the United States Agency for...
Amanda Brondy
United States
Joined November 29, 2022
2 posts
Sep 21, 2023 - Linking the Cold Chain to Reduce Food Loss and Waste
Amanda Brondy is the Vice President of International Projects at the Global Cold Chain Alliance (GCCA), the leading trade association for the temperature controlled logistics industry. Through its non-profit arm, the World Food...
Evidence and Action Towards Safe, Nutritious Food (EatSafe)
United States
Joined December 22, 2021
27 posts
Sep 20, 2023 - Seeing Local Markets Anew: EatSafe’s Initiative to Reduce Food Waste and Improve Food Safety
USAID Marketlinks
United States
Joined May 30, 2019
9 posts
Sep 20, 2023 - Building a Local Food Safety Culture through Business-Led Solutions
Marketlinks' mission is to share good practice in inclusive market development around the world.
Nika Larian
United States
Joined June 23, 2021
22 posts
Sep 19, 2023 - USAID Food Loss and Waste Podcast Episode 14: Celebrating Food Loss and Waste Month with ReFED’s Dana Gunders
Dr. Nika Larian is a Food Loss and Waste Advisor in the United States Agency for International Development (USAID) Bureau for Resilience and Food Security (RFS) Center for Nutrition. Dr. Larian is the Co-Chair of the Food Safety...
Erin Inclan
United States
Joined March 30, 2023
1 post
Sep 19, 2023 - STAR-Ghana AVID Project: A Game Changer for Women's Shea Butter Quality and Income
As Marketing and Development Director, Erin Inclán leads Amplio's communications and fundraising strategy. Creative and insightful, with a passion for connecting people, building community, and advocating for a more just world,...
Feed the Future Innovation Lab for Current and Emerging Threats to Crops
United States
Joined September 21, 2022
6 posts
Sep 19, 2023 - CETC IL Empowers Farmers to Sell Natural Enemies Against Fall Armyworm
The Feed the Future Innovation Lab for Current and Emerging Threats to Crops (CETC) is a five year initiative funded by the U.S Agency for International Development (USAID) and implemented by Pennsylvania State University through...