Alliance for Inclusive and Nutritious Food Processing AINFP
Alliance for Inclusive and Nutritious Food Processing (AINFP) is a partnership between USAID, TechnoServe, and Partners in Food Solutions (PFS) that aims to create a more competitive food-processing sector. The AINFP program...
Patricia Onyango
Research plays are a critical role in the food system. We need to communicate these research products to the end user in a more simplified way for the global public good. I believe as a communicator, this is my role...Simplify...
Joy Wanja Muraya
Joy Wanja Muraya is an award-winning health and medicine journalist with over 12 years of hands-on newsroom experience inside Kenya’s biggest media house, the Nation Media Group Limited , and also inside Kenya’s oldest media...
Prasanna B.M.
Dr. B.M. Prasanna is the Director of Global Maize Program of the International Maize and Wheat Improvement Center (CIMMYT) & Leader of the OneCGIAR Plant Health Initiative Development Team. Prasanna is based in Nairobi, Kenya....
Antony Simbowo
I hold B.S. Horticulture qualification and M.S. entry at Maseno University in Kenya - please, visit www.maseno.ac.ke. I enjoy writing and have been in it since 1996 when my first letter to the editor was published in 'Straight...
WFP KENYA
The World Food Programme in KenyaWFP supports resilient food system by providing conditional food or cash assistance in food insecure communities to fill their immediate food gaps as they create climate-resilient assets for...
Dr. Guangtao Zhang
Guangtao Zhang received his Bachelor of Science degree in chemistry from the University of Science and Technology of China (USTC). He holds a master’s degree and a PhD in organic chemistry from the University of Washington. He...