Members
Browse the Agrilinks community to find individuals and organizations working in food security.
USAID Marketlinks
United States
Joined May 30, 2019
8 posts
Aug 21, 2023 - Scaling up a Youth-Owned Fish Business to Combat Malnutrition
Marketlinks' mission is to share good practice in inclusive market development around the world.
Nika Larian
United States
Joined June 23, 2021
21 posts
Aug 30, 2023 - The U.S. Government’s Approach to Reducing Food Loss and Waste
Dr. Nika Larian is a Food Loss and Waste Advisor in the United States Agency for International Development (USAID) Bureau for Resilience and Food Security (RFS) Center for Nutrition. Dr. Larian is the Co-Chair of the Food Safety...
Feed the Future Innovation Lab for Current and Emerging Threats to Crops
United States
Joined September 21, 2022
5 posts
Aug 24, 2023 - PlantVillage’s Innovative Approach: Combating Fall Armyworm for Sustainable Food Security
The Feed the Future Innovation Lab for Current and Emerging Threats to Crops (CETC) is a five year initiative funded by the U.S Agency for International Development (USAID) and implemented by Pennsylvania State University through...
Lakshmi Iyer
United States
Joined September 05, 2023
Muhammad Tahir
United States
Joined July 15, 2022
1 post
Nov 09, 2022 - Oline Panel: Winter Worries: Impending Concerns for Ukraine's Civilians
I am a motivated journalist and seasoned media and communications executive, boasting a rich 25-year career that spans the globe, with a particular focus on the developing world, and fluent in 12 languages.
Integrated Pest Management Innovation Lab
United States
Joined September 02, 2014
45 posts
Jul 05, 2023 - From Training to Innovation: Entrepreneur Develops Tricho-vermicompost Business with Support from IPM Innovation Lab
The IPM Innovation Lab raises the standard of living of people in developing countries by working with them to develop the best solutions to the agricultural challenges they face. In addition to reducing damage caused by pests and...
Jeffrey Costantino
United States
Joined September 07, 2023
Eric Verploegen
United States
Joined May 12, 2021
2 posts
Sep 11, 2023 - Reducing Fruit and Vegetable Losses with Clay Pot Coolers: An Ancient Technology for the Current Moment
Eric Verploegen, PhD, is the founder of CoolVeg, a business that disseminates technologies based on evaporative cooling for fruit and vegetable preservation in off-grid dry regions. He has ongoing projects in Mali, Niger, Kenya,...
Jacob Ricker-Gilbert
United States
Joined March 02, 2018
3 posts
Sep 11, 2023 - Can We Increase Food Safety and Reduce Food Loss and Waste through Complementary Technologies?
Jacob Ricker-Gilbert joined the faculty at Purdue in 2011, after completing his PhD at Michigan State University. Since that time he has built a research program around the theme of increasing agricultural intensification and...
Allison Floyd
United States
Joined February 10, 2016
19 posts
Sep 07, 2023 - Study Details How Household Dynamics and Time of Year Impact Senegalese Women’s Time Poverty