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Latest Posts

Seedlings growing under high-tech greenhouse conditions.

Learning from the China-Africa Oasis Project

Sustainable agricultural practices, combined with effective knowledge transfer, can turn even the most challenging environments into thriving hubs of food production.
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Lovemore Zulu

Sep 14, 2023
Agricultural Productivity Education and Extension Food Safety Policy and Governance
Sreeti Rani with her tricho-compost container at her nursery.

How Integrated Pest Management Practices Could Provide a Pathway to Improved Crop Production and Increased Technical Knowledge for Women

The Feed the Future Bangladesh Integrated Pest Management Activity is working to increase technical knowledge around Integrated Pest Management practices for all farmers.

Integrated Pest Management Innovation Lab

Sep 13, 2023
Agricultural Productivity Gender
Womenstanding behind a table at the women-led sensory evaluation of rice varieties.

Community-Led Sensory Evaluation of New Rice Varieties for an Accelerated Varietal Adoption

Beyond yield and others, the adoption decision for a rice variety is greatly influenced by cooking quality and taste, especially for small and marginal holders.

Sk Mosharaf Hossain

Swati Nayak

Dillip Kumar Rout

Sep 13, 2023
Agricultural Productivity Education and Extension Gender
A person touches the expiration date on a can of food.

Reducing Food Loss and Waste through Cross-Sector Collaboration

Food loss and waste is a system-wide problem — what happens at one stage of the supply chain is influenced by actions upstream or downstream, so businesses must work together...
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Jeffrey Costantino

Sep 12, 2023
Agricultural Productivity Food Loss and Waste Climate and Natural Resources Resilience
Otogo Clement (left) weighs sampled fish from his fish farm in Cross River State during the black soldier fly larvae feed trials. Also in the photo, Bernard Agom stands to the right.

Farming Black Soldier Fly for Catfish Feed in Nigeria to Reduce Feed Costs

Otogo Clement considered abandoning his aquaculture enterprise for a new livelihood due to the high costs of fish production until learned about the possibility of a cheaper fish feed alternative.
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Feed the Future Innovation Lab for Fish

Sep 12, 2023
Agricultural Productivity Climate and Natural Resources Resilience
Men with surgical-type protective face masks standing in front of an animal health facility building in Kisoro, Uganda.

Uganda’s Animal Health Sector Adopts Electronic Tool for Indicator-Based Surveillance Reporting

A USAID project has supported disease surveillance in the animal health sector in Uganda.
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William Corley

Sep 11, 2023
Food Safety Markets and Trade
People adding leafy greens to a clay pot cooler.

Reducing Fruit and Vegetable Losses with Clay Pot Coolers: An Ancient Technology for the Current Moment

Clay pot coolers are an ancient — but underutilized — technology that is more cost-effective for storing fruits and vegetables than electric refrigeration in hot and dry regions.

Eric Verploegen

Sep 11, 2023
Food Loss and Waste Education and Extension Food Safety Nutrition Resilience
corn pile

Can We Increase Food Safety and Reduce Food Loss and Waste through Complementary Technologies?

Which was more effective at improving food safety and reducing food loss and waste: a biological control applied in the field or a plastic tarp used to dry crops after...

Jacob Ricker-Gilbert

Sep 11, 2023
Agricultural Productivity Food Loss and Waste Education and Extension Food Safety
Bangladesh stakeholder consultation: a group of 12 people sitting around a conference table.

Harvesting Change: Challenges and Solutions to Transform Local Food Systems for Improved Nutrition

Learn more about how the Food Systems for Nutrition Innovation Lab is helping to transform local food systems for improved nutrition.
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Feed the Future Food Systems for Nutrition Innovation Lab

Sep 08, 2023
Agricultural Productivity Food Loss and Waste Food Safety Nutrition Policy and Governance
A farmer with his Rice Crop Manager recommendation on the FarmRise application.

Site-Specific Nutrient Management for Balanced Nutrient Application and Reduced Greenhouse Gas Emissions in Rice Fields

The digital application Rice Crop Manager (RCM) works on the principle of site-specific nutrient management and can be used to provide advisories to farmers on balanced fertilizer application.
profile image of Preeti Bharti

Preeti Bharti

Sheetal Sharma

Ajay Kumar Mishra

Sep 07, 2023
Agricultural Productivity Climate and Natural Resources

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USAID Food Loss and Waste Podcast
Celebrating FLW Month with ReFED’s Dana Gunders

Episode 14

Listen Now!
Now Available!
New Guidance and Tools for Global Food Security Programs FY 2022-2026

The guidances provide a shared understanding of key concepts and best practices for designing and implementing Feed the Future activities under the GFSS.

View Guidances

Theme Month Collections

Market Systems Theme Month 2023
Crisis in Focus: Russia’s Invasion of Ukraine
Sustainable Food Systems Theme Month 2023
Gender Theme Month 2023
Seed Delivery Theme Month 2023
View more topics

Twitter Feature

🐟🎥 New Instructional Agrilinks Video! 

Learn more about a new fish trap design that is building healthier ecosystems and improving fisher income. 

We provide the specs so you can build your own!

[@fishinnovation @FeedtheFuture @msstate]https://t.co/blEgitm7TU

— Agrilinks (@Agrilinks) June 27, 2023

Market Systems Symposium 2023

Nov 14, 2023 to Nov 16, 2023 South Africa online
View more events
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